For Moodvera Jasmine Flow, use 3–5 g of tea per 300 mL of water at about 75°C and steep for 1–2 minutes. Follow the current package as your starting point, then adjust to taste.
How to brew Jasmine Flow
- Bring fresh cold water to a boil, then let it cool to about 75°C.
- Measure 3–5 g of tea for 300 mL of water.
- Steep for 1–2 minutes, then remove the leaves.
- Taste before adjusting the amount or time for your next cup.
Why do some green tea guides suggest 80°C?
The Tea and Herbal Association of Canada gives 80°C for 1–3 minutes as a general green tea reference. That is not a product-specific instruction. For Jasmine Flow, follow the package's approximately 75°C and 1–2 minute steep.
About Jasmine Flow
Moodvera Jasmine Flow is organic green tea scented with jasmine blossoms. Because the base is green tea, it contains caffeine. Follow the instructions and ingredient information on your package.
Can Jasmine Flow be served iced?
The package instructions above are for hot brewing, not a validated cold-brew recipe. For an iced cup, brew according to the package, strain, cool promptly and refrigerate before serving over ice.
Can I add honey?
Yes. Taste the tea plain first, then add a small amount so the jasmine aroma remains clear.
Can jasmine tea be resteeped?
Whole leaves can often be steeped again. Try another 15–30 seconds for the second infusion and stop when the aroma becomes too light.
Does jasmine green tea contain caffeine?
Yes. Health Canada's caffeine reference gives an average of 30–50 mg per 237 mL for brewed black or green tea. This is a general comparison, not a laboratory measurement of Jasmine Flow. Leaf amount, steeping time and serving size change the amount in your cup.
Sources and product information
These references explain tea in general. Moodvera product details come from our product information and are not independent certifications or laboratory results. Always follow the ingredients and instructions on the physical package.